Maltitol 585-88-6 yog dab tsi?
Maltitol 585-88-6yog lub ntuj polyol sweetener, feem ntau tsim ua dawb crystalline los yog hmoov daim ntawv los ntawm hydrogenating maltose. Nws khaws nws cov qab zib thaum muaj kev cuam tshuam me me rau cov ntshav qab zib, ua rau nws siv dav hauv cov khoom noj ntshav qab zib, cov khoom noj qab zib tsawg, thiab qab zib - khoom noj txom ncauj. Maltitol hmoov muaj kwv yees li 75% -90% qhov qab zib ntawm sucrose, saj zoo ib yam li cov suab thaj dawb, thiab qis hauv calories, li ib nrab ntawm sucrose, ua rau nws zoo tagnrho rau qhov hnyav - poob, qab zib - tswj, thiab qis -calorie formulations. Cov hmoov yog yooj yim soluble nyob rau hauv dej, tshuaj ruaj khov, thiab tshav kub{10}}resistant, ua rau nws haum rau ntau yam zaub mov kev siv, xws li ci, confectionery, chocolate, dej haus, thiab zom cov pos hniav. Maltitol hmoov tsis ua rau cov hniav lwj thiab yog ib qho kev nyab xeeb, qis -glycemic, qis-calorie natural sweetener xaiv, muab cov neeg siv khoom niaj hnub nrog kev noj qab haus huv thiab qab qab qab zib.
COA
|
Kev tsom xam |
Specification |
Kev tshwm sim |
|
Qhov tshwm sim |
Dawb crystalline hmoov |
Dawb crystalline hmoov |
|
Melting point |
148.0~151.0 |
+20.5℃~ +21.5 degree |
|
Kev sib hloov kho qhov muag tshwj xeeb |
+105.5~+1.8.5 |
+107.5 degree |
|
Txo qab zib |
0.1% Max |
<0.1% |
|
Assay(Lub hauv paus qhuav) |
98.0% Min |
99.2% |
|
Poob qhuav |
1.0% Max |
<0.12% |
|
Residue ntawm ignition |
0.1% Max |
<0.03% |
|
Chloride |
50 mg/kg Max |
<10mg/kg |
|
Sulfate |
50 mg/kg Max |
<20mg/kg |
|
Cov hlau hnyav |
5.0mg / kg max |
<5.0mg/kg |
|
Arsenic |
0.5mg / kg max |
<0.06mg/kg |
|
Coj |
1.0 mg/kg max |
<0.05mg/kg |
|
Nickel |
1.0 mg/kg max |
<0.05mg/kg |
|
Tag nrho cov phaj suav |
100cfu/g Max |
<10cfu/g |
|
Poov & Pwm |
50cfu/g Max |
<50cfu/g |
|
Coliform |
3.0MPN/g Max |
<3.0MPN/g |
|
Xaus |
Ua raws li tus qauv. |
|
|
Packing thiab Cia |
||
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Ntim: Ntim rau hauv ntawv- thawv thiab ob lub hnab yas- hauv. |
||
|
Txee lub neej: 2 xyoo thaum khaws cia zoo. |
||
|
Cia: Khaws rau hauv qhov chaw zoo- kaw nrog qhov kub thiab txias tsis tu ncua thiab tsis muaj lub hnub ci ncaj qha. |
||
Cov txiaj ntsig ntawm Maltitol 585-88-6 yog dab tsi?
1. Tsawg Glycemic Index, haum rau kev tswj ntshav qab zib
Maltitol Powder yog ib qho qis -glycemic Performance index sweetener nrog lub qab zib ze rau sucrose tab sis tsis tshua muaj kev cuam tshuam rau cov ntshav qab zib. Tom qab noj tshuaj, nws ua rau cov ntshav qab zib qis thiab cov lus teb insulin, ua rau nws tsim nyog rau cov neeg mob ntshav qab zib lossis cov neeg txhawj xeeb txog kev tswj ntshav qab zib. Nws tuaj yeem siv los ua cov khoom qab zib txhua hnub los hloov sucrose, pab txo qis tom qab - pluas mov cov piam thaj hloov pauv.
2. Cov calories tsawg, pab tswj qhov hnyav
Maltitol muaj kwv yees li ib nrab calories ntawm sucrose, ua Maltitol Powder yog qhov kev xaiv zoo tshaj plaws rau cov khoom noj uas tsis muaj calories thiab qhov hnyav- cov khoom poob. Siv nws tso cai rau koj kom txaus siab rau qhov qab zib thaum txo cov calories tag nrho, yog li txhawb kev tswj qhov hnyav thiab kev noj qab haus huv.
3. Kev Kho Hniav-Tus phooj ywg, txo qhov kev pheej hmoo ntawm cov hniav lwj
Maltitol Powder tsis ferment nrog cov kab mob hauv qhov ncauj los tsim cov tshuaj acidic, yog li nws tsis ua rau cov hniav lwj xws li qab zib li niaj zaus. Kev siv sijhawm ntev - pab tiv thaiv kev noj qab haus huv ntawm cov hniav thiab yog cov khoom qab zib uas nquag siv hauv cov pos hniav, khoom qab zib, thiab qab zib - khoom qab zib dawb.
4. Tastes ze rau sucrose, haum rau ntau yam khoom noj
Maltitol hmoov muaj qhov qab zib ntawm kwv yees li 75% -90% ntawm sucrose, nrog rau saj me me thiab tsw zoo ib yam li cov suab thaj dawb. Nws yog cov tshuaj ruaj khov, cua sov- tiv taus, thiab haum rau ci, khoom qab zib, chocolate, dej haus, thiab kev ua zaub mov ua haujlwm, ntsuas kev noj qab haus huv thiab saj, ua rau nws nyiam cov khoom qab zib hloov pauv.
5. Tsawg glycemic load thiab digestive tus phooj ywg
Vim hais tias maltitol hmoov yog absorbed maj mam nyob rau hauv cov hnyuv me, nws muaj ib tug tsawg glycemic load thiab ua rau tsis xis nyob rau hauv lub digestive system. Kev noj nruab nrab feem ntau muaj kev nyab xeeb, pab tswj cov ntshav qab zib kom tsis txhob ua rau lub zog hloov pauv sai, ua rau nws tsim nyog rau kev noj qab haus huv txhua hnub thiab noj zaub mov zoo.
Daim ntawv thov ntawm Maltitol 585-88-6 yog dab tsi?
1. Khoom qab zib thiab khoom qab zib
Maltitol hmoov yog ib qho uas nquag siv cov khoom qab zib hloov pauv hauv kev lag luam khoom qab zib thiab chocolate. Nws tuaj yeem siv tau hauv qab zib -dawb qhob noom xim kasfes, khoom qab zib nyuaj, gummies, zom cov pos hniav, thiab cov khoom qab zib puv, muab cov qab zib thiab zoo nkauj zoo nkauj ze rau sucrose thaum txo cov suab thaj thiab cov kev pheej hmoo ntawm cov hniav lwj, ua tau raws li cov neeg siv khoom xav tau kev noj qab haus huv thiab kev noj qab haus huv.
2. Cov khoom ci thiab qis-Cov khoom qab zib
Vim nws cov cua kub tsis kam thiab tshuaj lom neeg ruaj khov, Maltitol hmoov feem ntau ntxiv rau cov khoom ci xws li qhob cij, ncuav, ncuav qab zib, muffins, thiab lub zog tuav. Nws tsis tsuas yog muab cov khoom qab zib xwb tab sis kuj tseem pab txo qis calories, ua cov khoom ci zoo dua rau cov neeg mob ntshav qab zib, cov rog rog - poob lossis qis - cov khoom noj qab zib.
3. Cov dej haus thiab dej ua haujlwm
Maltitol hmoov tuaj yeem siv rau hauv cov dej haus, qab zib - cov kua txiv hmab txiv ntoo dawb, qis- qab zib teas, shakes, thiab dej qab zib kis las, muab cov qab zib yam tsis muaj ntshav qab zib ntau ntxiv. Nws yog tsim rau cov neeg siv kev txhawj xeeb txog kev tswj ntshav qab zib, tswj lub zog, thiab noj qab haus huv.
4. Kev hloov zaub mov thiab kev noj qab haus huv ntxiv
Maltitol hmoov feem ntau yog siv los ua cov khoom qab zib hauv cov zaub mov hloov hmoov, cov khoom noj khoom haus, thiab cov khoom noj txom ncauj tsawg -calorie. Nws qis -calorie thiab qis- glycemic Performance index ua rau nws yog ib qho khoom qab zib zoo tshaj plaws rau cov neeg mob ntshav qab zib, cov tswj qhov hnyav, lossis cov kev npaj noj qab haus huv.
5. Kev Kho Hniav -Cov Khoom Noj Zoo
Maltitol hmoov tsis ferment nrog cov kab mob hauv qhov ncauj los tsim cov tshuaj acidic, yog li tiv thaiv cov hniav lwj. Nws yog feem ntau siv hauv cov pos hniav, mints, qab zib - cov khoom qab zib dawb, thiab cov zaub mov noj qab haus huv los pab tiv thaiv kev noj qab haus huv thaum muab cov khoom qab zib.
Yuav Ua Li Cas Nrhiav Cov Khoom Muag ntawm Maltitol 585-88-6?
Peb tuaj yeem nrhiav kev ntseeg siabMaltitol 585-88-6tus neeg muag khoom los ntawm kev xav txog yam xws li cov khoom zoo, cov txheej txheem ntau lawm thiab nws lub Hoobkas muaj zog. Purea Biological nruj me ntsis raws li thoob ntiaj teb cov qauv tsim, pebMaltitol 585-88-6tuaj yeem lav nws cov khoom xyaw thiab tau muab rau ntau cov khoom lag luam tiav thoob ntiaj teb. Rau kev faib khoom, peb tuaj yeem muab cov khoom ntim me me rau cov kev pabcuam customized kom cov khw muag khoom tuaj yeem faib khoom zoo dua hauv lawv thaj chaw.
Yog tias koj muaj ntau cov qauv kev yuav khoom lossis kev xav tau, thov hu rau peb.
Cim npe nrov: Maltitol 585-88-6, Tuam Tshoj Maltitol 585-88-6 manufacturers, lwm tus, Hoobkas

