Bromelain hmoov nplej

Bromelain hmoov nplejyog ib qho proteolytic enzyme ua los ntawm qia thiab txiv hmab txiv ntoo ntawm cov txiv noob txiv ntoo (ananas comosus), tab tom ua rau lub bromeliaceee tsev neeg. Qhov kev npaj enzyme haib muaj sib xyaw ntawm cov thospeptidases nrog rau phosphatases nrog rau phosphatases, glucosidases, portulases, cellulases, thiab ntau yam ua mob inhibitors. Bromelain qhia qhov tshwj xeeb protein- Kev zom cov protein molecules rau hauv cov peptides me me thiab amino acids. Tus enzyme tau muab rho tawm los ntawm cov txheej txheem ntau heev uas muaj kev siv tshuab ua haujlwm, ultrification, thiab khov} {{5} {{5} {{5} - - Qia {{{}} derived Bromelain feem ntau ua rau cov txiv ntoo {{8} Koj cov ntawv thov uas nyiam tshaj plaws rau cov ntaub ntawv thiab kev lag luam.

Bromelain Hmoov,muab tau los ntawm cov txiv ntoo pineapple stems, muaj cov kev sib txawv ntawm cov hauv paus hauv cov nroj tsuag lub chaw kub ntxhov thiab kev sib xyaw ua ke biochemical muaj pes tsawg leeg. Cov txiv puv luj cov nroj tsuag ua rau bromelain raws li kev tiv thaiv lub tshuab thiab cov khoom noj muaj txiaj ntsig, ua rau enzyme nrog tshwj xeeb stability thiab dav substrate tshwj xeeb. Tsis zoo li ntau cov enzymes prozymes uas yuav tsum muaj cov haujlwm ntawm cov acidic rau cov acidic rau kev tsis pub muaj kev sib koom ua ke rau ntau yam kev siv. Lub enzyme lub peev xwm los xaiv qhov kev zom tau digest lossis tsis muaj txiaj ntsig zoo rau cov txiaj ntsig zoo thaum tawm ntawm cov txiaj ntsig noj qab haus huv muaj txiaj ntsig, qhov tshwj xeeb tshaj plaws nyob rau hauv cov qhov txhab thiab kev tswj hwm o. Pineapple - derived bromelain muaj cov chofactors thiab kab minsicals uas txhim kho Enzymatic ruaj khov thiab ntev thaum lub sijhawm khaws cia. Cov nroj tsuag cog qoob loo nyob rau hauv sulphur - Cov av muaj txiaj ntsig zoo rau cov khoom siv rau kev ua kom zoo nkauj Sulfhydryl pawg. Lub hauv paus chiv keeb zoo no ntseeg tau tias zoo heev biocompatibility, tsawg heev {{} nco ntsoov cov neeg siv khoom noj - reflutions cov kev daws teeb meem.

• Kws Tshuaj Kho Mob: Tsim rau hauv anti -} pa cov tshuaj, cov tshuaj pleev zom, thiab cov txhab kho kom zoo. Siv hauv kev siv tshuaj rau hauv tshuaj kom txhim kho cov kab ke ntawm kev kho cov tebchaw. Cov koob tshuaj raug: 500-2000 gdu ib koob tshuaj.
• Nutraceutical pab txhawb: koom rau hauv cov qauv saib xyuas kev noj qab haus huv, cov khoom lag luam sib koom ua si, kev ua si ua kis las ua kis las. Feem ntau ua ke nrog papain, pancreatin, thiab lwm yam proteolytic enzymes.
• Kev lag luam ua khoom noj: thov ua cov nqaij ua khoom noj, ua haujlwm hauv BREARTING rau cov khoom siv cov protein los hloov cov khoom noj ua khob noom cookie, thiab siv hauv cheese ntau lawm rau curd tsim.
• Cov qauv tshuaj pleev ib ce: suav nrog cov tshuaj lom neeg, pob ntseg, kho pob txha, thiab tawv nqaij cov protein kom nce qib thiab rov qhib dua tshiab.
• Kev lag luam textile: siv rau kev kho kom lo lo ntxhuav, ntaub plaub, thiab protein fiber ntau hloov kho kom txhim kho cov ntaub ntawv siv thiab ua tau zoo.
• Daim ntawv thov kev ua lag luam Biotechnology: ua haujlwm hauv Cell Culture Media npaj, ntaub so ntswg sib cais, thiab protein purification cov txheej txheem hauv kev tshawb fawb thiab kev tsim khoom.

Purea biological cov khoom sib txawv nws tus kheej los ntawm cov enzymatic enzymatic potency thiab tshwj xeeb batch. Peb lub tswv yim rho tawm cov thev naus laus zis ua kom rov qab los ntawm cov protein denaturation, yielding kev ua si theem 15}}}}}} 20% siab dua li cov qauv kev lag luam. Peb los ntawm cov txiv ntoo roj hmab los ntawm cov muaj ntawv pov thawj organic nyob rau hauv cov cheeb tsam muaj kev kub ntxhov, ua kom cov ntaub ntawv raw nplua nuj nyob rau hauv enzymatic precursors. Peb cov kev ua kom siab limtiam tshem tawm cov kev sib txuas ua ke thiab cov nroj tsuag cog qoob loo thaum mloog cov enzymes nquag, ua rau cov ntawv thov rhiab. Lub hmoov ua rau pom kev ruaj khov zoo, khaws tau ntau dua 95% enzymatic kev ua si rau 24 lub hlis raws li kev ua kom zoo, tseem ceeb tshaj enzyme npaj. Txhua ntau lawm batch undergoes strooforial zoo tseeb, suav nrog kev kuaj mob, thiab ua tiav cov ntaub ntawv thiab kev tawm tsam hnyav.

The Powder is packaged in food-grade, moisture-resistant aluminum foil bags with double polyethylene inner liners, or pharmaceutical-grade fiber drums with polyethylene bag inserts for larger quantities. Qhov ntau me me suav suav nrog rau 1kg, 5kg, thiab 25kg units, nrog rau ntau lub lag luam muaj rau industrial {} ntsuas kev txiav txim. Cov khoom lag luam xav tau chaw cia rau hauv qhov txias txias, qhov dej qhuav ntawm qhov kub hauv qab no 20 degree, zoo kawg nkaus hauv 2-8℃rau lub sijhawm txuas ntxiv. Khaws ntim kom nruj thiab tiv thaiv los ntawm tshav ntuj ncaj qha, noo noo, thiab cov kev hloov pauv thiab kev kub hloov kho kom zoo. Nyob rau hauv cov kev pom zoo cia cov neeg mob, cov khoom lag luam tswjfab ruaj khov rau 24 lub hlis ntawm kev tsim hnub. Peb muaj cov kev pab cuam thauj khoom suav nrog cov kev pab cuam uas nthuav qhia (DHL, FedEs) Rau cov qauv xa khoom, thiab hiav txwv kev thauj khoom thoob ntiaj teb rau kev ua lag luam xaj.

Purea biological yog ib tug kws tshaj lij bromelain Cov chaw tsim tshuaj paus thiab cov khoom xyaw tshwj xeeb hauv ntiaj teb no rau kev lag luam thoob ntiaj teb, thiab ua haujlwm ua khoom lag luam hauv ntiaj teb. Peb cov haujlwm ntsug sab nraud txuas ntxiv los ntawm kev tswj cov kab sib cog qoob loo hauv cov gmp, iso 22000, thiab HACCP cov pov thawj. Qhov kev tswj hwm qhov no ua rau peb xa cov nqi zoo ib yam li cov nqi sib tw, feem ntau 20-25% hauv qab cov neeg lag luam tau sib piv. Peb muab cov kev pabcuam OEM / ODM nrog kev txiav txim siab tsawg kawg nkaus, txhawb kev coj ua cov ntawv cim tshwj xeeb, thiab cov ntawv cim ntiag tug. Peb cov kws tshaj lij kev sib koom tes nrog cov neeg siv khoom ntawm kev tsim qauv kev txhim kho, kev ua tau zoo, kev tswj hwm kev ua tiav, thiab thov daws teeb meem. Kom paub meej ntxiv lossis txhawb nqaBromelain hmoov nplej, kev cai tshwj xeeb, nqi pes tsawg, lossis kev koom tes nrog kev koom tes, thov hu rau peb ntawmsales@pureabio.comLos yog hu {+86 186 2955 7772. Peb pab pawg teb hauv 24 teev los pab nrog koj cov kev xav tau hauv qab.